The Nutrition Leadership Training was successfully conducted from August 26–31, 2025, at Robi Hotel in Adama Town.
The training brought together members of the Monitoring, Evaluation, and Research Steering Committee (MER-SC) with the objective of strengthening their leadership capacity to advance evidence-based nutrition actions in Ethiopia.
This important milestone was achieved through strong collaboration among the Ethiopian Public Health Institute (EPHI), the Ministry of Health (MOH), and the Ethiopian Civil Society Coalition for Scaling Up Nutrition (ECSC-SUN) hosted by Save the Children.
The organizers expressed their appreciation to all MER-SC member
s for their active participation and commitment and extended sincere thanks to partners for their valuable support in making the training a success.
Together, these collective efforts contribute to building stronger systems and leadership for ending malnutrition in Ethiopia.
